sugar-coated strawberries — personal

The strawberries are nothing spectacular – a bit on the old side, with
strange dark spots – but hey, they’re strawberries. =) Having relieved
them of their leafs and assorted mushy parts, I proceeded to fashion a
shaker out of an old egg cup. Looks like it works – I get nice, evenly
coated sugared strawberries. Still, to be in a country where
strawberries are fresh and firm and sweet…