Pocket bread appetizers — recipes

Assembling time 5 minutes
Cooking time 8 minutes
2 pita bread rounds
3/4 cup shredded caraway cheese or hickory smoke-flavor cheese

- Cut pita bread rounds into half horizontally. Cut each pita half

into 8 wedges. Place on greased baking sheet. Sprinkle with shredded
chees. Bake in a 375′ oven for 8 minutes or until cheese melts.
Serve warm. Makes 32.