Rice

Parents very supportive of CookOrDie project. Suspect they find it
funny as youngest daughter makes far-out attempts to become
“independent girl” while still remaining v. close to parents. To wit:
have told them about double-entry accounting (but have been slipping
these days due to rush-rush CookOrDie grocery shopping), CookOrDie
project, and even contemplated SewOrDie project as cannot easily find
clothes to wear – teacher clothes somewhat boring, but most clothes my
size too casual. (That said, find The Black Shop a nice place to
window shop.)

As result of parental support, have now acquired full complement of
pots, pans, and knives. Parents have thankfully kept space and cooking
limitations of CookOrDie project in mind – no huge woks or
for-several-thousand-people pans.

Parents unbelievably keen on youngest daughter learning how to cook.
Parents enlisted help of company cook in teaching how to make rice,
although as had been very busy this weekend, had not actually had
time. However, performed rice experiment earlier with mom with great
success.

Cooked 1/2 cup rice traditional way and 1/2 cup rice microwave way.
Did not actually know correct microwave procedure, so guessed.
Microwave finished first, but had problems with boiling over – suspect
must use deeper casserole. Traditional way documented on rice package
resulted in good rice after 20 minutes, although also resulted in
crunchy part which most Filipinos like but personally am not
particularly fond of.

Also, prepared very first cup of tsokolate. May need strainer, but is
v. nice – although a bit rich. Perhaps water instead of milk is
advisable.