Breakfast steak, potatoes

Posted: - Modified: | cookordie

Have potatoes down pat – halved marble potatoes in covered container
with pat of butter, cook for three minutes, stir, then cook for two
more minutes. Nice and soft.

Breakfast steak cooked for 1:30 minutes on plate, covered with
microwave wrap. A bit too tough. Seasoning with salt and pepper good,
but feel more taste is needed. May consider marinade – soy sauce?

Have figured out way to revitalize artificial bacon bits – put into
container and microwave for ~ 20 seconds to make them nice and crunchy
again.

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